My mother-in-law gave me this recipe over twenty four years ago. I use it frequently and someone always asks for it. A mixture of tangy ingredients, onion and brown sugar creates one tasty sauce! This will keep in the fridge for several weeks. Get link Facebook Twitter Pinterest Email Other Apps August 31, 2019 #Irenes Barbeque Sauce, #Irenes, #Barbeque, #Sauce Get link Facebook Twitter Pinterest Email Other Apps Comments
Whether you start with fresh or frozen sugar snap peas, this recipe bursts with soy sauce and sesame flavor. Serve the snap peas hot as a side dish, or chilled for an Asian-inspired appetizer. July 02, 2023 #Asian Sugar Snap Pea Appetizer, #Asian, #Sugar, #Snap, #Pea, #Appetizer Read more
A hearty venison chili made with tomatoes, onion and beans. Tequila gives it a boost of flavor. Adjust the spices to your taste. June 14, 2022 #Venison Tequila Chili, #Venison, #Tequila, #Chili Read more
Chai Latte Cheesecake with Nutella Spongecake and Meringues // Sincerely Fiona April 27, 2023 #Chai, #Latte, #Cheesecake, #with, #Nutella, #Spongecake, #and, #Meringues, #//, #Sincerely, #Fiona Read more
Comments
Post a Comment